Spanish Society of Epidemiology
If you are the contact person for this centre and you wish to make any changes, please contact us.
Professor of Preventive Medicine and Public Health at the University of Barcelona and member of the Spanish Society of Epidemiology
Professor of Preventive Medicine and Public Health at the Autonomous University of Madrid.
Member of the Nutrition Group of the Spanish Society of Epidemiology.
Secretary of the Spanish Society of Epidemiology
Coordinator of Colorectal and prenatal cancer screening at the Basque Health Service-Osakidetza, researcher in the Cancer Biomarkers group at the Biobizkaia Health Research Institute and secretary of the Board of Directors of the Spanish Society of Epidemiology
Co-coordinator of the working group on Nutrition of the Spanish Society of Epidemiology (SEE), Professor of Preventive Medicine and Public Health at the University of Navarra, and member of CIBERobn
Epidemiologist, researcher at the Department of Preventive Medicine, Public Health, Food Sciences, Toxicology and Legal Medicine, University of Valencia and president of the Spanish Society of Epidemiology.
The new US president, Donald Trump, announced on his first day that the country will leave the World Health Organisation (WHO) within the next twelve months. The reasons behind the decision, according to him, are the ‘mismanagement of the covid-19 pandemic and other global health crises’, as well as ‘disproportionate payments compared to other countries’ dues’.
A team of researchers has analyzed data from the World Health Organization to estimate the incidence of colorectal cancer in 50 countries around the world. Their conclusions, based on records up to 2017, are that in most high-income countries its incidence continues to increase in young people (under 50 years of age). This increase, however, is not observed in Spain. The results are published in the journal The Lancet Oncology.
Cell-free DNA (cfDNA) sequencing analysis for fetal aneuploidies - chromosomal abnormalities - can incidentally detect maternal cancer, according to a study published in NEJM. Researchers screened 107 pregnant and postpartum mothers with no symptoms of cancer, but who had received unusual clinical cfDNA sequencing results, for cancer. In this sample, cancer was present in 48% of the women.
A study has used geospatial data and satellite imagery to analyze the number of MK 84 bombs dropped by the Israeli army in the Gaza Strip between October 7 and November 17, 2023 that detonated near hospital infrastructure. Of the 36 existing hospitals, 30 of them had suffered at least one explosion within 800 meters. According to the authors of the paper, which is published in PLOS Global Public Health, the research “reveals concerns about indiscriminate shelling near hospital infrastructure, which enjoys special protection under international humanitarian law.”
Eating a vegan diet for eight weeks is associated with reductions in biological age estimates based on levels of DNA methylation, a type of chemical modification of DNA that alters the expression of genes, but not the DNA itself. This is the main conclusion of a study published in BMC Medicine in which 21 pairs of twins participated in a clinical trial. Of each pair, one person followed an omnivorous diet and the other a vegan - and lower calorie - diet during that period.
The use of faecal immunochemical testing (FIT) for colorectal cancer screening is associated with a 33% reduction in the risk of death from colorectal cancer, a study claims. The research, published in JAMA Network Open, analysed data from more than 10,000 people aged 52-85 in the US.
People who take multivitamins daily do not have a lower risk of mortality than people who do not use these products, according to a meta-analysis published in JAMA Network Open. The study pooled data from more than 390,000 people, followed for about 20 years in three different cohorts in the United States.
Research led by ISGlobal has analysed more than 11 million hospital admissions in 48 Spanish provinces during the months of June to September between 2006 and 2019. The results, published in the journal Environmental Health Perspectives, show that high temperatures increase admissions for obesity-related issues and renal and urinary insufficiency, among other causes.
A study published in the journal Environmental Health Perspectives has analysed hospital admissions in 48 Spanish provinces during the months of June to September between 2006 and 2019. Its results, discussed at a briefing organised by Science Media Centre Spain, show that high temperatures increase admissions for issues related to obesity and renal and urinary insufficiency, among other causes.
People who eat more ultra-processed foods have a "slightly higher" mortality rate, according to an analysis published in The BMJ. The study analysed data from more than 110,000 people followed up for over 30 years in the United States. The correlation between ultra-processed food intake and all-cause mortality was strongest for the meat, poultry and seafood group.